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Served having a banh mi baguette, the sauce was abundant and flavorful as well as beef cheek was so tender it almost dissolved as part of your mouth. So very good! As described, the feel is somewhat gummy and chewy and harking back to a firmer fish cake. I cherished https://jaidenmpoon.bloggip.com/37780191/top-guidelines-of-sài-gòn-list

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