The boiled drinking water (100oC) is introduced to the suitable temperature for your yeast to function as ten - 15oC. This temperature is dependent upon the type of yeast and the kind of beer. Nhiều cặp vợ chồng Helloếm muộn tại TP.HCM cũng như nhiều nơi trên cả nước tìm https://sai-gon83714.luwebs.com/28633531/helping-the-others-realize-the-advantages-of-sai-gon-list